Dough: Wheat flour, Water, Yeast, Palm oil, Modified palm oil, Canola oil, Salt, Modified milk ingredients, Sugar, Baking powder, Deactivated yeast, Soy lecithin, Enriched flour, Ascorbic acid, Enzymes. Sauce: Crushed tomatoes, Water, Salt, Modified corn starch, Sugar, Spices, Dehydrated garlic, Citric acid, Herbs, Mustard. Cheeses: Pasteurized milk, Modified milk ingredients, Bacterial culture, Salt, Calcium chloride, Microbial enzyme, Cellulose, Natamycin. Spinach. Contains: Wheat, Soy, Milk and Mustard.
Per 1/4 pizza (166g)
Calories 370
Fat 9g / 12%
Saturated 3.5g + Trans 0,1g / 18%
Cholesterol 15mg
Sodium 740mg / 32%
Carbohydrate 57g
Fibre 4g / 14%
Sugars 3g / 3%
Protein 17g
Potassium 175 mg / 4%
Calcium 200 mg /15%
Iron 22%
Conventional oven: Preheat oven to 425°F (215°C). Remove frozen pizza from box and plastic wrap. Place in oven using parchment paper OR a greased pizza pan. Cook on the second lowest
oven rack 20 minutes or until cheese is golden brown. Cooking time may vary. Ensure the center of the product reaches a temperature of 165 °F (74 °C) prior to serving.
WARNING: NOT SUITABLE FOR CONVECTION OVEN. DO NOT USE AN ALUMINUM PAN.
Barbecue: Preheat BBQ for 10 to 15 minutes with both burners on HIGH. Close one burner and keep other burner on maximum heat. Cook frozen pizza directly on grill, over closed burner, from 10 to 15 minutes or until cheese is melted.
WARNING: DO NOT USE OVENABLE CARDBOARD ON BBQ.